Pączki (Polish Jelly Doughnut) Baking Class

Feb
25
6:00 PM
$65
The Depanneur

Introduction

Feb. 25th is National Pączki Day!! And WHAT better way to celebrate than with a Pączki Baking Class!

DESCRIPTION

In this fun, hands-on workshop, Maria Rozynska, founder and owner of Just Be Cooking, will guide guests through the process of making their very own classic Polish pączki. Guests will learn how to make the pączki dough, roll it, fry it and fill it with classic Rose Hip jelly.

COMMUNAL MEAL

A light Polish non-meat supper will be provided by Maria following the workshop. And for dessert? Pączki ofcourse! 🙂

COMMUNAL MEAL

SCHEDULE

Each workshop lasts approximately 3 hours. We always start on time so make sure to give yourself some extra time for parking, walking over, etc.

YOUR HOST:

Maria Rozynska
ABOUT MARIA ROZYNSKA Originally from Warsaw, Maria Rozynska grew up in a Polish/Ukrainian household observing her mother, grandmother and great grandmother create consistently yummy cuisine picking up generations of knowledge and recipes. They were the recipes worth talking about and ones Maria wanted to spread. Through her cultural cooking school Just Be Cooking, Maria now teaches people how to make traditional food, while inviting other cultures to do the same in order to break down cultural barriers by uniting us through food and song.

SINGER:

Maria Rozynska

Singing while making food, or indeed during any work, is a deeply Polish tradition so while we work Maria will sing a traditional folk song or two!

WRAP UP

In the spirit of being green, please bring containers for leftovers. We can also package.

A snack is provided upon guests arrival, in addition to the light meal we will enjoy at the end of the class, along with our pączki!

TICKETS

Tickets

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TICKETS NOTES

Kid friendly! Just inquire about our kid rates!

Venue

The Depanneur
1033 College Street
Toronto, ontario M6H 1A8 Canada

transportation

 Parking
  • On the street
Streetcar
  • #506 Carlton
Bus
  • 506 Carlton
Subway
  • Bloor Line (Bathurst St.)

Just Be Cooking!

Hands-On Cultural Cooking Workshops with Live Music
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