START HERE

Ukrainian Forshmak

"Forshmak" is an Eastern European appetizer, a fish-based pâté served on dark rye bread. Ukrainian-style "dunkel" beer is also provided.
Dairy
Wheat
Eggs
Alcohol
ORDER DEADLINE:
Tuesday, March 12th
DELIVERED BY:
Friday March 15th
Description
Ingredients
UTENSILS
Suppliers

THE DISH

In Ukraine, recipes of long ago have been preserved for centuries and are regularly cooked to this day. Raised both Polish and Ukrainian, Chef Mari has tried every dish and guarantees you will not be able to forget their taste.

Forshmak can be accompanied by salad or boiled potatoes to make a more solid meal. It can also be served at breakfast or even baked!

Recipe inspired: Chef Mari Rozyn

YOUR CULTURE BOX INCLUDES:

SERVES 2-4

Forshmak Ingredients
Dark Rye Bread by Future Bakery
Aluminum Alloy Meat Grinder

ADD
Ukrainian Beer by Four Father's Brewing Company

ALSO INCLUDED with EACH BOX!

  • Curated Cultural Playlist
  • Conversation Starter Place Cards
  • Laminated Color Recipe Cards
  • Chef Tips + Freezing Instructions

INGREDIENTS & UTENSILS

  • See 'Ingredients' & 'Utensils' Tab for more info.

DELIVERY

  • FREE Delivery anywhere in Southern Ontario!

TAXES ARE INCLUDED IN THE PRICE

THE MUSIC

  • Enjoy Ukrainian folk music while you cook & eat!
  • Listen to a sample song below (you’ll want to turn this one up!) – (Full Playlist emailed after purchase):

FORSHMAK
Salted Sprats with Apples, Onions & Eggs on Toasted Vinegar Rye Bread

FOR 4

  • 160g    Sprats in oil
  • 180ml  Apple Cider Vinegar from Reinhart's Cider 
  • 500g    Dark Rye Bread Slices from Future Bakery
  • 1           Sweet & Sour Apple
  • 1           Yellow Onion
  • 2          Hard-Boiled Eggs
  • 2          Green Onions

FOR 2

  • 160g        Sprats in oil
  • 90ml       Apple Cider Vinegar from Reinhart's Cider 
  • 250g       Dark Rye Bread Slices from Future Bakery
  • 1               Sweet & Sour Apple
  • 1               Small Yellow Onion
  • 2               Hard-Boiled Eggs
  • 1               Green Onion

YOU'LL NEED:

  • 2 Large Bowls
  • Peeler
  • Wire Rack
  • Box Grater
  • Potato Masher OR Fork
  • Knife
  • Cutting Board
  • Frying Pan with Lid
  • Baking Tray
  • Parchment Paper

Future Bakery | St. Lawrence Market | 95 Front Street East | Toronto

Begun by a Polish husband and Ukrainian wife after arriving to Canada post WWII, they named their little bakery 'Future' because they wished to leave the past behind and look forward to the future in their new home. Today Future Bakery continues to be family run, using the exact same recipes passed down so many decades ago.

Reinhart's Cider | 7449 ON-26 | Stayner | Ontario

Started in 1910 by John Reinhart, this family run business began in apple products using locally grown apples, becoming a global leader.

Four Fathers Brewing | 125 Guelph Ave | Cambridge | Ontario

After four hockey dads established this Hespeler, Ontario brewery in 2015. Schevchenko 9 is a traditional Ukrainian Dunkel, brewed to the original style. It has aromas of malt, caramel and toast and flavours of toasted malt, chocolate and coffee. The finish is bittersweet and complex.

Free Delivery in Southern Ontario
Eco-Packaging Included

You May Also Like...